Hey, flavor fans! This Turkey and Hummus Pita Pocket is a lunch game-changer—nutty hummus, lean turkey, and crisp veggies stuffed into a soft pita. It’s quick, portable, and bursting with crave-worthy goodness. Let’s stuff it!
Ingredients (Serves 2)
- 2 whole wheat pita pockets, halved
- 4 slices deli turkey (or leftover roasted turkey)
- 1/4 cup hummus (any flavor—roasted garlic is a fave!)
- 1/2 cup shredded lettuce or spinach
- 1/4 cup cucumber, thinly sliced
- 2 tbsp crumbled feta cheese
- Optional: a drizzle of olive oil or hot sauce
Instructions
- Spread the Base: Open each pita half and spread a generous layer of hummus inside.
- Layer It: Stuff in the turkey, lettuce, cucumber, and feta, dividing evenly between the pockets.
- Finish: Add a drizzle of olive oil or a dash of hot sauce if you like, then close up and enjoy!
- Eat: Take it to-go or savor it fresh—lunch doesn’t get easier!
Why It’s Lunch Perfection
This pita pocket is a balanced bite—protein, crunch, and creamy hummus tie it all together. It’s customizable and ready in minutes!
