Chicken Avocado Wrap: Fresh and Filling

amineroudani86

Hey, lunch lovers! This Chicken Avocado Wrap is a handheld flavor bomb—creamy avocado, juicy chicken, and a zesty kick, all wrapped up in minutes. Perfect for a quick bite at home or on the go. Let’s roll into lunch!

Ingredients (Serves 2)

  • 1 cup cooked chicken (shredded or diced, leftovers work great!)
  • 1 ripe avocado, mashed
  • 2 large tortillas (flour or whole wheat)
  • 1/2 cup shredded lettuce
  • 1/4 cup cherry tomatoes, halved
  • 2 tbsp Greek yogurt or sour cream
  • 1 tbsp lime juice
  • 1/2 tsp chili powder (optional)
  • Salt and pepper to taste

Instructions

  1. Mix the Filling: In a bowl, combine mashed avocado, Greek yogurt, lime juice, chili powder, salt, and pepper. Stir in the chicken until coated.
  2. Assemble: Lay a tortilla flat. Spread half the chicken-avocado mix down the center, then top with lettuce and tomatoes.
  3. Wrap It Up: Fold the bottom of the tortilla up, then roll tightly from one side. Repeat for the second wrap.
  4. Serve: Slice in half and enjoy—or wrap in foil for a portable lunch!

Why It’s a Lunch Win

This wrap is light yet satisfying, with creamy, tangy flavors that hit all the right spots. It’s fast and flexible—swap chicken for turkey or go veggie with chickpeas!

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